Expo kicks off its week of Puglia

It consolidates the brand with excellence and sustainability

“By participating in the world’s largest event dedicated to food Puglia consolidate the brand and identity of food products from Puglia, are able to describe the skill and passion of our dedicated, committed, together with us, in a quality location and sustainability to ensure consumers the correct origin of the goods, the supply chain control and respect for the environment.” So said the commissioner for food resources of the Region of Puglia, Leonardo Di Gioia.

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